Cupcakes from Scratch ~ Straight from Your Childhood Dreams


Ventura & Santa Barbara

Based in Ventura County, California, SugarBeet Bakes is a small batch baking company that uses simple, fresh, ingredients that will ensure cupcakes make a come back from your childhood dreams. Note: Sugarbeet Bakes only delivers locally to Santa Barbara and Ventura counties.


Made From Scratch

The most mind-blowing cupcake from scratch. Experience the exquisite flavor of every delicious ingredient. Butter? Yes, butter! Pure vanilla! Sweet, aromatic cinnamon! And oh so fine chocolate!


Natural Ingredients

Our ingredients don’t just identify the cupcake, they are the cupcake! Our recipes are distinct because we balance flavors with natural ingredients to satisfy any foodies sweet tooth.


Cookies and Cream
Carrot Cake
Blueberry Lemon
Strawberries and Cream
Espresso Mini*

*Available in mini-size only, minimum order of 2 dozen. $15 per dozen.

$28 - $35 per dozen. Local delivery to Santa Barbara and Ventura counties only (mail orders not available).


Vanilla Bean

If you like wedding cake you will LOVE this delicious white cake with white buttercream classic! A perfect compliment to brighten any celebration! We can custom color the cakes to match your party theme.



This blissful, deep-chocolate, super moist cupcake is crafted from natural cocoa and sweet cream butter. We can top these beauties with your choice of mocha buttercream or classic bourbon vanilla buttercream.



A tangy sensory experience in every every bite! Crafted from fresh local farmers market lemons and lemon zest, this fluffy cake has a lush lemon curd center! The cupcakes are topped with a lemon sugar crust and lemon zest buttercream frosting.


Cookies and Cream

The cupcake of your milky-cookie-dreams! This Dutch dark cocoa cake with Oreo cookie center is deliciously topped with a triumphant blend of vanilla buttercream/ground Oreo cookie swirl frosting.


Carrot Cake

This tasty favorite starts with a blend of grated farmers market sweet carrots, freshly grated cinnamon and spices. The piece de resistance is the tangy cream cheese/buttercream frosting infused with hints of exotic spice.


Blueberry Lemon

Fresh blueberries and a hint of fresh lemon zest get folded into this fluffy cake. Local farmers market lemons are swirled together in the lemon/blueberry buttercream frosting. Sweet and zesty - as pretty as it is tasty!


Strawberries and Cream

Fresh market strawberries blended with classic vanilla cake! Topped with a blend of strawberry puree and classic vanilla buttercream, the result is a smooth and creamy strawberry frosting deliciously balanced with a fluffy white cake.


Espresso Mini

A lot of flavor punch is packed in these bite-sized mini! It starts with Dutch dark cocoa, espresso powder and roasted local coffee that is topped with espresso buttercream frosting. Available in mini size only.



Looking for something unique? Ask about our specialty cupcakes!